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Physiochemical and microbial changes during organic liquid fertilizer Preparation using
animal and plant materials under anaerobic conditions
Irzadh, M.P.M, Kumara, A.D.N,T and Mubarak, A.N.M
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01-06
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Isolation and Evaluation of Endophytic Bacteria From Rubber Leaves (Hevea
brasiliensis) Against Circular Leaf Spot Disease
K.P.N.M. Jayawardhana, T.H.P.S. Fernando, A.D.N.T. Kumara
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07-13
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Extraction and Dyeing Behavior of Natural Dye Obtained from Areca catechu Powder
Waste for Cotton Fabric
M.A.J.N. Wijayarathna, W.M.D. Priyadarshani, I.V.A.D.C.S. Induruwa, U.G.S.
Wijayapala and K.G.R. Samarawickrama
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14-22
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Development of Cookies Incorporated with Tannia Cocoyam (Xanthosoma
sagittifolium)
T.L.P. Charushika, G.M.P.R. Gajanayaka, M.J.M. Fari
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23-28
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Development of Functional Ice Cream by Incorporating Bael Fruit (Aegele Marmelos)
Pulp and Evaluation of Its Quality Parameters
N.J. Begum, U. R. Chandimala, H. A. P. Hettiarachchi, J.A.N. Gimhani
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29-35
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Dietary Habits of Urban Vulnerable late Adolescents in three selected Grama Niladhari
divisions of Jaffna Municipality
Menaka Sivakaran
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36-40
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Extraction and Characterization of Cellulose Nanocrystals from Filter Paper by Sulfuric
Acid Hydrolysis Method
K.G.R. Samarawickrama, U.G.S. Wijayapala and C.A.N. Fernando
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41-46
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Role of Leadership in Instituting Key Performance Indicators to Assess the Value of
Research and Development on Commercial Agriculture
P.C. Abeysiriwardana, and U.K. Jayasinghe-Mudalige
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47-50
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Characterisation of Various Biochar Feed Stocks Enriched with Liquid Fertilizers
Athukorala DCA , Kumara ADNT, Muhandiram AMKG and Kulathunga L
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51-57
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